Are you craving a vibrant and refreshing dish that sings with summer flavors? Look no further than Tomato Salad With Feta! This delightful salad combines the juicy, ripe goodness of tomatoes with the creamy, salty burst of feta cheese, creating a perfect balance that tantalizes the taste buds. Originating from Mediterranean cuisine, this salad is not just a side dish; it’s a celebration of fresh ingredients and bright flavors.
In this article, you’ll discover the essential Tomato Salad With Feta ingredients, variations to suit different palates, and a step-by-step guide on how to make Tomato Salad With Feta at home. Get ready to impress your family and friends with this simple yet delectable recipe!
Ingredients
| Ingredient | Measurement | Description |
|---|---|---|
| Ripe tomatoes | 4 cups, diced | Fresh tomatoes provide the essential juiciness and vibrant color for a classic Tomato Salad With Feta. |
| Feta cheese | 1 cup, crumbled | The creamy texture of feta complements the tomatoes perfectly, adding a salty flavor that elevates the dish. |
| Red onion | 1 small, thinly sliced | Sliced red onions add a mild sweetness and crunch, making this salad even more delightful. |
| Fresh basil | 1/4 cup, chopped | Bright and aromatic, fresh basil infuses the salad with a burst of herbal flavor. |
| Olive oil | 3 tablespoons | High-quality olive oil serves as the base for the dressing, adding richness and depth to the salad. |
| Red wine vinegar | 1 tablespoon | This tangy vinegar enhances the overall flavor, balancing the sweetness of tomatoes. |
| Salt and pepper | To taste | A pinch of salt and pepper brings all the flavors together, elevating the taste of this homemade Tomato Salad With Feta. |
Step-by-Step Instructions
- Step 1: Prepare the Ingredients – Start by gathering and washing your fresh tomatoes, then dice them into bite-sized pieces. Slice the red onion thinly and chop the fresh basil. Remember, using *ripe tomatoes* is essential for the best Tomato Salad With Feta!
- Step 2: Mix the Salad – In a large mixing bowl, combine the diced tomatoes, crumbled feta cheese, red onion, and chopped basil. Gently toss the ingredients together to ensure everything is evenly distributed.
- Step 3: Whisk the Dressing – In a separate bowl, whisk together the olive oil and red wine vinegar. Add salt and pepper to taste. This homemade dressing is simple yet flavorful, perfect for drizzling over your Tomato Salad With Feta.
- Step 4: Dress the Salad – Pour the dressing over the salad mix and toss gently to coat the ingredients evenly. You want every bite to be bursting with flavor!
- Step 5: Serve and Enjoy – Transfer the salad to a serving dish and garnish with a bit more fresh basil on top. Serve this refreshing Tomato Salad With Feta chilled or at room temperature for the best experience.
Pro Tips
- Choose the Right Tomatoes: The best tomato varieties for salads are heirloom or vine-ripened tomatoes. Their flavor is unmatched!
- Let It Sit: Allowing the salad to sit for about 30 minutes before serving helps the flavors meld together beautifully.
- Experiment with Variations: Try adding olives or avocados for extra texture. *Tomato Salad With Feta variations* can really spice things up!
- Use Fresh Herbs: Fresh herbs like parsley or mint can be substituted for basil to diversify the flavor.
- Store Safely: If you have leftovers, store them in an airtight container in the fridge for up to 2 days to maintain freshness.
Nutritional Information
| Nutrient | Per Serving |
|---|---|
| Calories | 180 |
| Protein | 6g |
| Carbohydrates | 9g |
| Saturated Fats | 3g |
| Fiber | 2g |
| Cholesterol | 15mg |
| Sugars | 3g |
| Fat | 15g |
FAQs
What is the best way to store Tomato Salad With Feta?
Store leftover Tomato Salad With Feta in an airtight container in the refrigerator. It’s best consumed within 2 days for optimal freshness.
Can Tomato Salad With Feta be made vegan or gluten-free?
Yes! To make it vegan, replace the feta with tofu or a vegan feta option. It’s naturally gluten-free, so no adjustments are needed for that.
What are the best side dishes to serve with Tomato Salad With Feta?
This salad pairs wonderfully with grilled meats, crusty bread, or a light pasta dish. It’s a versatile side that complements many main courses!
How long does it take to prepare Tomato Salad With Feta?
This delightful salad can be prepared in just 15-20 minutes, making it a quick and easy option for any meal!
Can I freeze Tomato Salad With Feta for later?
Freezing is not recommended for this salad due to the tomatoes losing their texture and flavor once thawed. Enjoy it fresh!
What variations can I try for this salad?
You can add ingredients like cucumbers, olives, or even bell peppers for extra crunch and flavor. The possibilities are endless!
Is Tomato Salad With Feta healthy?
Absolutely! This salad is packed with vitamins, minerals, and healthy fats, making it a nutritious choice for any meal.
Can I make Tomato Salad With Feta a meal?
Yes! Add grilled chicken, quinoa, or chickpeas to the mix to transform it into a satisfying main course.
In summary, Tomato Salad With Feta is not just a salad; it’s a burst of Mediterranean goodness on your plate. With fresh ingredients and easy steps, making this dish at home is a breeze. So roll up your sleeves and try creating this vibrant salad for your next gathering or a simple lunch at home.
Tried this Tomato Salad With Feta recipe? Let us know your experience in the comments!
