Are you craving a dish that sings with flavor and transports you to sunny Italian coasts? Scampi Alla Griglia, or grilled shrimp, is that dish! Known for its simplicity and vibrant taste, this classic recipe showcases the sweetness of shrimp enhanced by aromatic herbs and zesty marinade. Originating in Italy, Scampi Alla Griglia is not just a meal; it’s an experience, capturing the essence of Mediterranean cooking.
In this article, you will discover how to make Scampi Alla Griglia at home with easy-to-follow instructions. We’ll cover the essential ingredients, share variations to delight your palate, and answer your burning questions about this scrumptious dish. Get ready to impress your family and friends with this best-seller from the grill!
Ingredients
| Ingredient | Measurement | Description |
|---|---|---|
| Shrimp | 1 pound, deveined | Use fresh shrimp; its sweetness is the star of Scampi Alla Griglia. |
| Olive oil | 1/4 cup | A high-quality extra virgin olive oil adds richness to your dish. |
| Garlic | 4 cloves, minced | Fresh garlic enhances the aroma and depth of flavor in Scampi Alla Griglia. |
| Lemon juice | 1/4 cup, freshly squeezed | Lemon brightens the dish, balancing the flavors beautifully. |
| Parsley | 1/4 cup, chopped | This fresh herb adds a hint of color and freshness to the Scampi Alla Griglia. |
| Red pepper flakes | 1 teaspoon | These spice things up a bit for those who enjoy a kick! |
| Salt and pepper | To taste | Seasoning is key for enhancing all the delightful flavors. |
Step-by-Step Instructions
- Prepare the Marinade: In a medium bowl, combine the olive oil, minced garlic, lemon juice, chopped parsley, and red pepper flakes. Whisk together until well-blended. This marinade is what gives Scampi Alla Griglia its unique flavor.
- Marinate the Shrimp: Add the cleaned and deveined shrimp to the marinade. Toss until each shrimp is fully coated. Cover the bowl with plastic wrap and let it marinate in the fridge for 30 minutes. This step is crucial, as it allows the flavors to infuse.
- Preheat the Grill: While the shrimp is marinating, preheat your grill to medium-high heat. A hot grill ensures that the shrimp cook quickly and achieve that perfect char, making your Scampi Alla Griglia even more delicious.
- Grill the Shrimp: Once marinated, thread the shrimp onto skewers. Grill each skewer for about 2-3 minutes on each side, or until they turn pink and opaque. Remember, shrimp cooks fast, so don’t wander off!
- Serve: Remove the shrimp from the grill and transfer them to a serving plate. Drizzle any remaining marinade for added flavor. Enjoy your homemade Scampi Alla Griglia hot, garnished with additional parsley if desired!
Pro Tips
- Get Fresh: Whenever possible, use fresh shrimp instead of frozen. It makes a noticeable difference in taste.
- Don’t Overcook: Keep an eye on the shrimp; overcooking can lead to rubbery texture. They should just turn pink and opaque.
- Experiment with Flavors: Feel free to add other herbs like basil or dill to the marinade for a different twist on traditional Scampi Alla Griglia.
- Pairing: Serve with crusty bread to soak up any leftover marinade, and a side salad for a balanced meal!
Nutritional Information
| Nutrient | Per Serving |
|---|---|
| Calories | 210 |
| Protein | 22g |
| Carbohydrates | 4g |
| Saturated Fats | 1g |
| Fiber | 1g |
| Cholesterol | 160mg |
| Sugars | 0g |
| Total Fat | 10g |
FAQs
What is the best way to store Scampi Alla Griglia?
To store leftover Scampi Alla Griglia, place it in an airtight container and refrigerate for up to 2 days. Reheat gently to avoid overcooking.
Can Scampi Alla Griglia be made vegan or gluten-free?
Of course! You can try grilled vegetables like zucchini or mushrooms, and ensure to use gluten-free marinade ingredients.
What are the best side dishes to serve with Scampi Alla Griglia?
Consider pairing your shrimp with a refreshing salad, garlic bread, or pasta tossed with olive oil and herbs for a complete meal.
How long does it take to prepare Scampi Alla Griglia?
The total time is about 1 hour, including 30 minutes for marinating and around 15 minutes for grilling.
Can I freeze Scampi Alla Griglia for later?
Yes, you can freeze cooked shrimp for up to 3 months. Just make sure to cool it completely before transferring to a freezer-safe container.
What type of shrimp is best for Scampi Alla Griglia?
Large, fresh shrimp (U12 size) are ideal, but feel free to use any size you prefer!
What kind of grill is best for making Scampi Alla Griglia?
A gas or charcoal grill works great. Just ensure it’s preheated for even cooking.
Can I make the marinade ahead of time?
Absolutely! You can prepare the marinade a day ahead and store it in the fridge. Just add the shrimp when ready to grill.
And there you have it—now you’re equipped to create your own Scampi Alla Griglia that’s sure to impress! This dish not only showcases the beauty of grilled shrimp but also allows for creativity with flavors and sides. Now’s the time to bring those Italian vibes into your kitchen! A simple gathering or weeknight dinner can become an unforgettable culinary adventure.
Tried this Scampi Alla Griglia recipe? Let us know your experience in the comments!
