Mloukhieh Bi Lahme, or Mloukhieh with Meat, is a beloved dish in Middle Eastern cuisine, particularly in countries like Lebanon, Syria, and Egypt. This hearty meal features mloukhieh, a nutritious…
Continue readingMfarakeh, a delightful dish originating from the Levant, primarily features the comforting combination of potatoes and eggs. Known for its hearty and satisfying qualities, this traditional meal has gained popularity…
Continue readingFatteh Labaneyyeh is a traditional Middle Eastern dish that has captured the hearts and taste buds of food lovers around the globe. Originating from the Levant region, this delicious dish…
Continue readingLahem Bi Fakhara, a delectable dish from the heart of Middle Eastern cuisine, translates to “Meat in Clay Pot.” This traditional recipe showcases tender cuts of meat, often lamb or…
Continue readingTarator, often referred to as sesame sauce, is a delicious and versatile condiment made primarily from tahini, garlic, lemon juice, and water. This creamy, nutty sauce is a staple in…
Continue readingRiz Wa Djaj, a delightful dish combining rice and chicken, holds a cherished place in North African cuisine, particularly in Moroccan and Algerian households. This flavorful meal typically features tender,…
Continue readingSalatet Zahr, or Cauliflower Salad, is a refreshing and vibrant dish that hails from the Middle Eastern cuisine, particularly beloved in Lebanese and Syrian households. This delightful salad features crisp…
Continue readingMulukhiyah Bil Zeit, also known as Jew’s Mallow in Oil, is a beloved dish in Middle Eastern cuisine, celebrated for its rich flavor and nutritional benefits. This traditional recipe features…
Continue readingFrikeh Bil Djej, also known as Chicken with Freekeh, is a traditional Middle Eastern dish that beautifully combines succulent chicken with the nutty flavor of freekeh, a type of ancient…
Continue readingManakish Kafta is a delicious Middle Eastern dish that combines the beloved flavors of kafta with the traditional manakish flatbread. Originating from Levantine cuisine, this dish features spiced ground meat,…
Continue readingAtayef with Walnuts is a beloved traditional dessert in Middle Eastern cuisine, particularly popular during the month of Ramadan. This delightful treat consists of small, stuffed pancakes filled with a…
Continue readingFattoush with Sumac is a vibrant and refreshing Middle Eastern salad that has captured the hearts of food lovers around the globe. This delightful dish is a staple in Lebanese…
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