Sopa De Fideo is not just another soup; it’s a delightful Mexican comfort food that warms the heart and the belly. Originating from Mexico, this dish combines simple ingredients to create a bowl of rich flavors. It features thin vermicelli noodles simmered in a tasty tomato-based broth, often enriched with vegetables and spices. This soup is popular in many Mexican households, enjoyed as a meal on its own or paired with a side of crusty bread.
In this article, you’ll discover the essentials of making homemade Sopa De Fideo, including its key ingredients, step-by-step instructions for the best preparation, helpful tips, and answers to common questions. Whether you’re cooking for family or friends, this recipe is sure to impress!
Ingredients
| Ingredient | Measurement | Description |
|---|---|---|
| Fideo Noodles | 1 cup | Thin vermicelli noodles that absorb the flavors of the broth. |
| Olive Oil | 2 tablespoons | Gives the soup a rich flavor; enhances the sautéed ingredients. |
| Onion | 1 small, diced | Provides a sweet and savory base for the soup. |
| Garlic | 2 cloves, minced | Adds aromatic depth and enhances the overall flavor profile. |
| Tomato Sauce | 1 can (15 oz) | The backbone of the broth, lending sweetness and acidity. |
| Vegetable Broth | 4 cups | Provides a rich, flavorful base to the soup; can be substituted with chicken broth. |
| Carrots | 1 medium, sliced | Contributes sweetness and a nice texture to the soup. |
| Fresh Cilantro | ¼ cup, chopped | Adds freshness and a vibrant touch to the final dish. |
| Salt & Pepper | to taste | Essential for bringing all flavors together. |
Step-by-Step Instructions
- Prepare the Ingredients: Begin by gathering all your ingredients. Chop the onion and garlic, slice the carrots, and measure out your fideo noodles and tomato sauce. This will make the cooking process smooth and enjoyable.
- Cook the Base: In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until it becomes translucent, about 5 minutes. Stir in the minced garlic and sauté for an additional minute until fragrant.
- Add the Tomato Sauce: Pour in the tomato sauce and stir, cooking for another 2-3 minutes. This step helps deepen the flavors of the soup and creates a rich base for your Sopa De Fideo.
- Pour in the Broth: Add the vegetable broth to the pot along with the sliced carrots. Bring the mixture to a boil, then reduce heat and let it simmer for 10 minutes. This is where the magic happens as the flavors meld together.
- Add the Noodles: Once your broth is simmering, add the fideo noodles. Cook according to the package directions (usually about 5-7 minutes) until the noodles are tender and absorb the delicious broth.
- Finish with Seasoning: Stir in the chopped cilantro, and season with salt and pepper to taste. This adds a fresh and vibrant note to the soup.
- Assemble & Serve: Ladle your Sopa De Fideo into bowls. You can garnish with extra cilantro or a dash of lime for a zesty kick. Serve hot, and enjoy!
Pro Tips
- For Extra Flavor: Add a pinch of cumin or chili powder when sautéing the onions for a unique twist.
- Veggie Boost: Incorporate more vegetables like bell peppers or zucchini for a heartier soup.
- Protein Addition: For a fulfilling meal, consider adding cooked chicken or beans to the soup.
- Make Ahead: You can prepare the base in advance, and simply cook the noodles when ready to serve.
- Storage: This soup keeps well for about 3 days in the fridge, just be mindful that the noodles may soak up the broth.
Nutritional Information
| Nutrient | Per Serving |
|---|---|
| Calories | 210 |
| Protein | 5g |
| Carbohydrates | 35g |
| Saturated Fat | 1g |
| Fiber | 3g |
| Cholesterol | 0mg |
| Sugars | 3g |
| Fat | 7g |
FAQs
What is the best way to store Sopa De Fideo?
Store leftovers in an airtight container in the refrigerator for up to three days. To reheat, add extra broth as the noodles might absorb it.
Can Sopa De Fideo be made vegan or gluten-free?
Yes! Use vegetable broth and gluten-free noodles for a vegan and gluten-free version of Sopa De Fideo. Replace traditional ingredients with plant-based alternatives.
What are the best side dishes to serve with Sopa De Fideo?
This soup pairs beautifully with a fresh salad, avocado slices, or crusty bread. For a heartier meal, serve with quesadillas or tacos.
How long does it take to prepare Sopa De Fideo?
The total preparation and cooking time is around 30-40 minutes, making it a quick and delightful dish to whip up.
Can I freeze Sopa De Fideo for later?
Freezing is not recommended for Sopa De Fideo due to the noodles’ texture. However, you can freeze the broth separately and cook fresh noodles when ready to eat.
How can I enhance the flavor of Sopa De Fideo?
For an extra flavor kick, add spicy peppers, lime juice, or top the soup with crumbled cheese before serving. Enjoy experimenting with spices!
Can I add meat to Sopa De Fideo?
Absolutely! You can add cooked chicken or beef for added protein. Just make sure to incorporate it during the simmering stage.
What other variations are popular for Sopa De Fideo?
There are numerous variations, including adding different vegetables, spices, or even cheese. Some people love creating their own unique versions!
In summary, making Sopa De Fideo at home is not only straightforward but also a delightful culinary experience that engages the senses. This dish is a testament to how simple ingredients can come together to create something deeply satisfying. So, gather your ingredients and try your hand at this popular Mexican noodle soup! Don’t forget to share your experience in the comments below – did you add any unique twists to your Sopa De Fideo?
