Pad Prik King (Stir-Fried Pork With Chili Paste)

Pad Prik King (Stir-Fried Pork with Chili Paste) is a beloved Thai dish that tantalizes taste buds with its vibrant flavors and aromatic spices. This savory stir-fry features succulent pieces of pork cooked to perfection and tossed with a rich and fragrant chili paste known as “prik king.” The dish is not only renowned for its bold flavor profile but also for its versatility, as it can be prepared with various proteins and vegetables, making it a favorite among food enthusiasts. The combination of heat from the chili and the sweet, salty undertones creates a harmony that is hard to resist. As food blogger Jane Doe notes, Pad Prik King perfectly captures the essence of Thai cuisineit’s all about balance, vibrant ingredients, and unforgettable taste.” This delightful dish has gained immense popularity both in Thailand and internationally, appealing to those seeking an authentic culinary experience that delivers a satisfying punch of flavor.

Pad Prik King (Stir-Fried Pork with Chili Paste)

Pad Prik King is a popular Thai dish that features stir-fried pork cooked in a savory and spicy chili paste. This dish is known for its rich flavors and the aromatic blend of herbs and spices, making it a favorite among Thai cuisine enthusiasts. It is often served with steamed rice and can be adapted with various proteins and vegetables. The name ‘Pad Prik King’ translates to ‘stir-fried with chili paste’, reflecting its flavorful essence.

History

This dish originated from the central region of Thailand and is related to the culinary traditions of Thai stir-frying. The use of chili paste, known as ‘Nam Prik Pao’, brings a unique sweetness and depth to the dish. Over time, it has become widely popular both in Thailand and internationally, showcasing the vibrant flavor profile that Thai cuisine is renowned for.

Ingredients

Gather the following ingredients for Pad Prik King:

Preparation Steps

• Prepare the pork: Slice the pork into thin strips to ensure even cooking. Marinate briefly in a mix of soy sauce and a pinch of sugar.
• Prepare the vegetables: Wash and trim the green beans, slice the red bell pepper, and mince the garlic.
• Heat the oil: In a large wok or skillet, heat the vegetable oil over medium-high heat until it shimmers.
• Cook the garlic: Add the minced garlic to the hot oil and sauté for about 30 seconds until fragrant.
• Add the pork: Toss in the marinated pork slices and stir-fry until they are fully cooked, about 3-5 minutes.
• Add the chili paste: Stir in the red curry paste (Nam Prik Pao) and mix well, coating the pork evenly.
• Add vegetables: Add the green beans and red bell pepper to the wok. Stir-fry for an additional 2-3 minutes until the vegetables are tender-crisp.
• Season the dish: Pour in the water, and sprinkle in a little more sugar and soy sauce to adjust the flavor to your liking. Stir well.
• Add Thai basil: Just before serving, toss in the Thai basil leaves and stir until just wilted.
• Serve: Plate the Pad Prik King and serve hot with steamed jasmine rice.

Enjoy your homemade Pad Prik King, a delightful blend of flavors and textures that reflect the essence of Thai cooking!

Frequently Asked Questions

What is Pad Prik King?

Pad Prik King is a Thai dish featuring stir-fried pork with chili paste, often accompanied by green beans and aromatic herbs.

What are the main ingredients in Pad Prik King?

The main ingredients include pork, chili paste, green beans, garlic, and various seasonings like fish sauce and sugar.

Is Pad Prik King spicy?

Yes, Pad Prik King can be spicy due to the use of chili paste and fresh chili peppers, but the heat level can be adjusted according to personal preference.

Can I make Pad Prik King with chicken or beef?

Absolutely! Pad Prik King can be made with chicken, beef, or even tofu for a vegetarian option.

How do I serve Pad Prik King?

Pad Prik King is typically served over steamed jasmine rice or sticky rice and garnished with fresh herbs.

What is the origin of Pad Prik King?

Pad Prik King originates from Thailand, where it’s popular in both home cooking and restaurants.

Is Pad Prik King healthy?

Pad Prik King can be healthy, as it is high in protein and vegetables, but watch out for the sodium content from the fish sauce.

Can I prepare Pad Prik King in advance?

Yes, you can prepare the ingredients ahead of time, but it’s best to cook it fresh to retain flavor and texture.

What type of chili paste is used in Pad Prik King?

The traditional chili paste used is Nam Prik Pao, which is a roasted chili paste that adds depth and richness to the dish.

How long does Pad Prik King last in the fridge?

Pad Prik King can last for about 3-4 days in the fridge if stored in an airtight container.

Can Pad Prik King be made vegan?

Yes, you can make a vegan version by substituting the pork with tofu or vegetables and using a vegetarian chili paste.

What side dishes pair well with Pad Prik King?

Pad Prik King pairs well with side dishes like Thai papaya salad (Som Tum) or a simple cucumber salad.

Is Pad Prik King suitable for meal prep?

Yes, Pad Prik King is a great option for meal prep as it reheats well and maintains its flavors.

What is the best way to store leftover Pad Prik King?

Store leftover Pad Prik King in an airtight container in the refrigerator for optimal freshness and flavor preservation.